Step up your flavour game by adding Cheezoning to your next kitchen creation! Our vegan seasoning is a perfect addition to sprinkle on top of pasta, salad, baked vegetables, sauces, soups and pretty much anything savoury. The best part is, we’re completely free from artificial flavours, msg, maltodextrin, anti-caking agents, refined sugars and the typical cheap fillers. Try sprinkling this over your next meal or mix with cashews and water in a blender for an amazing sauce recipe! 

KEY POINTS:

• Preservative free
• GMO Free 
• Filler Free
• Dairy Free 
• Gluten Free
• Real Herbs And Spices
• Low carbohydrate
• Australian made – support local
• Better for the planet

DIRECTIONS FOR USE:

Sprinkle 10G (approximately 1 heaped tablespoon) of cheezoning on your chips, pasta, burger patties, salad, nachos, baked vegetables, sauces, soups are more!

STORAGE INSTRUCTIONS:

Close package immediately after use. Store in a cool dry place out of direct sunlight

INGREDIENTS:

Nutritional yeast, ground onion, ground garlic, white pepper powder, sea salt

Manufactured in a facility that also produces products containing Milk, Egg, Soy, Tree Nuts and Peanuts

Made in Australia using less than 10% Australian ingredients